REGISTERING YOUR ENTRY
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BASIC REQUIREMENTS * REGISTERING YOUR ENTRY
REGISTRATION FEES SUBMITTING YOUR PRODUCT
STAGE 1: REGISTERING YOUR ENTRY
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Before you can send in any products, you must first register your entries online.
If you have any questions about which category to enter, we have covered that extensively here: Guidelines for Entrants however we also have this graphical chart and helpful flowchart
Bean to Bar or Coverture
- We are using Judgify again to manage this process, and we have created a step-by-step guide on how to use this portal to register your organisation and entries.
- You will need to set up your business again for the new Judgify platform as data is not kept on the system from previous years. Apologies for this but it is a much better system for entering and judging.
- We will be judging all Chocolate Bars categories remotely in October and November 2024. Filled/Enrobed Chocolates, Chocolate Drinks, Spreads and Brand Experience categories will be judged in person only from late October to early December 2024.
- For more information on the different categories you can enter, please refer to our Awards Categories section. We have included a section on
- For more information on the judging, please refer to our judging timelines and process section
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By participating in the Academy of Chocolate (AoC) Awards you agree to be bound by the specific rules of the awards as written below:
Entrants must follow the entry instructions as stipulated by the AoC. An entry will be deemed void if the entry has been made by an ineligible person (any judges/suppliers or their employees entering the awards are not allowed to judge any categories that they themselves enter)
Personal Data: In entering the AoC awards entrants’ consent to provide the AoC with certain personal data in order that it may administer the Awards. Any personal data used will be for the administration of the awards only.
Liability: The AoC excludes all liability for any loss or damage of all entered products (entries lost in post, delayed by customs etc.). The AoC cannot be held liable for entries received before payment has been received and acknowledged.
Award winners’ names may be published on the Academy of Chocolate social media platforms and/or on the AoC website and on any other media (including by the AoC on third party websites, television and/or radio).
The AoC reserves the right to use the names and business contact details of award winners, any photographs, or recordings of them in any PR communications to print or on visual media.
The decision of the AoC Awards Committee is final and binding in all respects and in all matters related to the Awards and no correspondence will be entered into.